Statistics for Business Students: A Guide to Using Excel & IBM, SPSS Statistic (Record no. 5684)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00691nam a2200193Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250221141532.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 250220s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781637957622 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Glyn Davis, Branko Pecar |
245 ## - TITLE STATEMENT | |
Title | Statistics for Business Students: A Guide to Using Excel & IBM, SPSS Statistic |
250 ## - EDITION STATEMENT | |
Edition statement | 1 |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | United Kingdom |
Name of publisher, distributor, etc. | Branko Pecar & Glyn Davis |
Date of publication, distribution, etc. | 2021 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 757 |
500 ## - GENERAL NOTE | |
General note | Business Statistics |
521 ## - TARGET AUDIENCE NOTE | |
Target audience note | E-version |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Business Statistics & Analytics |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="Glyn Davis, Branko Pecar - Statistics for Business Students_ A Guide to Using Excel & IBM SPSS Statistics-Glyn Davis, Branko Pecar (2021).pdf">Glyn Davis, Branko Pecar - Statistics for Business Students_ A Guide to Using Excel & IBM SPSS Statistics-Glyn Davis, Branko Pecar (2021).pdf</a> |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Total checkouts | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|
JIM | JIM | 10/26/2023 | EBK11 | 02/21/2025 | 02/21/2025 |